Making the most of this window of opportunity shouldn’t be regarded as an expense; it’s an investment that pays off in the time to come. The key is to target areas that routine cleaning misses and to use the right product for the type of dirt.
In this article
Why the summer break is the best time for a deep clean
Daily cleaning is essential to maintaining hygiene and safety standards in any industrial facility. However, not all tasks can be performed so easily when production lines are running: some equipment cannot be stopped, some areas are inaccessible while production is underway, and some surfaces require cleaning times that are incompatible with daily operations.
That’s why many companies take advantage of summer shutdowns to carry out more thorough maintenance. In addition to improving hygiene, these interventions allow them to detect issues, prevent future problems, and prepare the facilities for the next period in optimal condition. When a company has a hygiene plan in place that defines maintenance tasks and their frequency, these actions are much more effective and easier to implement.
Simply put: what would otherwise be an interruption during peak activity, becomes an opportunity during the summer break.
What to address in each area, and which product to use
Making maximum use of a cleaning stop is precisely where daily cleaning is not enough. Here we review the areas that benefit the most, as well as which esens® Clean & Care product best suits each one.
Technical surfaces and equipment
Ovens, griddles, hoods, refrigeration units and machinery accumulate carbonised grease that routine cleaning fails to remove. With production halted, it’s the perfect time for thorough degreasing and subsequent disinfecting of surfaces that come into contact with your product.
SP-33 Alkaline Foaming Degreaser
Foaming alkaline degreaser for ovens, griddles and heavily soiled areas. Its foam prolongs contact time on vertical surfaces. Size: 10 L and 10 L Bag in Box · Ref. 5323310.
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NT-23 Neutral Degreasing Disinfectant
Neutral disinfectant and degreaser for cleaning and disinfecting dirty surfaces in a single operation. Size: 5 L, 10 L and 10 L Bag in Box · Ref. 5322910.
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Drainage systems
Drains, gutters, and downspouts are common sources of unpleasant odours and microbial growth. Thorough disinfection during shutdowns prevents the problem from recurring in the next period of operation.
Clorgreen-24
Sodium hypochlorite suitable for disinfecting drinking water, fruit and vegetables. Complies with UNE-EN 901:2007 and Order SSI/304/2013, ideal for sanitising drains and surfaces. Size: 5 L and 10 L · Ref. 5322010.
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Floors, surfaces and storage areas
Warehouse floors, shelving and storage areas require more thorough cleaning when stock levels are low. And, where water leaves behind limescale and/or grease is present, a specific treatment is needed that is not addressed by daily cleaning.
DM-1 Degreasing Detergent
Controlled foam degreasing detergent for floors and large surfaces. Available with and without fragrance. Size: 10 L and 10 L Bag in Box · Ref. 5322410.
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LB-3 Anti-limescale Detergent Cleaner
For cleaning all types of surfaces where limescale is present or may form. Size: 10 L · Ref. 5322710.
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Alergreen Multifunction Cleaner
Multi-purpose cleaner for all types of surfaces, formulated with partially denatured ethyl alcohol, surfactants and skin protectants. Size: 5 L · Ref. 5321405.
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Changing rooms and common areas
Restrooms, changing rooms and break areas are key spaces for employee hygiene and well-being. Their intensive use requires them to be kept in good condition year-round, so periods of downtime present a perfect opportunity for a more thorough cleaning and minor maintenance tasks.
During these operations, the cleaning of floors and surfaces with products such as DM-1, LB-3 and Alergreen can be complemented with solutions designed to enhance the user experience. A7 Air Freshener helps maintain a fresh and pleasant environment, while Ecogreen Handwashing Station ensures proper hand hygiene.
These spaces, therefore, not only retain an impeccable appearance, they also contribute to the daily well-being of those who use them and give a better perception of the facilities.
A-7 Air Freshener
Product for odourising spaces by manual spraying. Size: 5 L · Ref. 5321605.
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Ecogreen Hand Wash
Cosmetic product for hand washing and hygiene, with high cleansing power and residual sanitising action. Designed for changing rooms and restrooms. Ref. 5322505.
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You can view the full range at the ISTOBAL ESENS industrial cleaning store. The difference between a good clean and a great one lies in using the right product for each area, instead of a single generic cleaner for all.
How to plan your shutdown without wasting time
Shutdown cleaning is more effective if planned before production stops:
- Inventory of areas and tasks: identify which areas are to be addressed and in what order.
- Product and dosage by area: assign the appropriate chemical to each task and review the technical data sheets before starting.
- On-time stock: ensure you have the product available. At ISTOBAL ESENS, we manufacture in Massanassa (Valencia), which allows us to respond quickly to orders.
- Incident log: record any detected wear or damage and schedule repair before restart.
When activity resumes, therefore, the facilities will be ready and there will be no need to reinstate pending tasks on the fly.
Preparing your shutdown properly does not waste time: it makes the most of your next busy period. Want a chat? Contact us and we’ll help you design your summer break cleaning plan.
Frequently asked questions about industrial cleaning during the summer shutdown
Rather than just scheduling, deep cleaning should be planned to take advantage of a company’s off-peak periods. For example, for hospitality venues in tourist destinations, summer usually coincides with peak season, so this type of cleaning may be more suitable at other times of the year.
Furthermore, NT-23 complies with the UNE-EN 13697 standard under dirty conditions, which evaluates the bactericidal and fungicidal efficacy of disinfectants used in the food industry. These characteristics make it an ideal solution for helping to maintain the high hygiene standards required by the sector.
In all cases, we recommend consulting the technical data sheet for each product to verify its suitability for the intended use.